Diindolylmethane (DIM) is a phytochemical found in Brassica vegetables (broccoli, cauliflower, cabbage, kale and Brussel sprouts).

 Scientists at UC Berkeley have recently discovered that this phytochemical is a potent activator of immune response system with potent anti-viral, anti-cancer and anti-bacterial properties.

More information about this phytochemical is available at:

Diindolylmethane Information Resource Center

ActivaMune Diindolylmethane (DIM) Immune Support Formula

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